Chicken Arayes (raw)

$29.99

 

Israeli style pitas stuffed with ground chicken and shawarma spices

Try them on the grill, or in the oven!

Nut free

Package contains 6 pita pockets (about 1.5 pounds)

[sold raw]

Grill:  preheat to 350 degrees F. / start with the open part of the pita downward, cook for 3 min. / place on the closed, opposite pita side, cook for 2-3 min. / cook remaining two sides 2-3 min. each / remove from heat, let rest with lid closed 5-8 minutes for perfect, fully cooked arayes
Oven:  broil the open part of the pita upward for 2 minutes / finish at 350 degrees F. for 5 minutes on each side
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