Defrost and remove from bag. Place on parchment paper and apply egg wash. Bake uncovered in preheated oven at 191° C / 375° F for 35 to 40 minutes, until golden brown. Rest for 20 minutes and serve.
  (For Shabbos, can sit on hot plate after baking.)
Beef Wellington
$74.99
Juicy and tender USDA Black Angus 2nd fillet roast, rolled in puff pastry.
A real show-stopper, this masterpiece of skill and technique is easily made in your oven!
1.5 pounds (with pastry 2 pounds). Serves 2-3.
Nut free, Mushroom free